M. FORD CREECH ANTIQUES
FIRST PERIOD WORCESTER "BLIND EARL" SWEETMEAT DISH
England, c1765-70

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Of typical
form with molded twig handle, the scalloped rim moulded with two rosebuds,
the leaves,
buds and
handle painted or picked out in underglaze blue alongside four insects;
unmarked; pegged footrim
Condition: Overall excellent; a small tight 3/8" hairline on the dish rim
beneath handle;
a tight1"
hairline to rim at 6:30 in the top image (both shown verso magnified below);
no chips or repairs
Ref: Worcester Porcelain, Zorensky Collection, p. 548, #623
Note:
The “Blind Earl” pattern, with its raised
molding, was introduced by Worcester in the 1750’s. It was named after
the Earl of Coventry, who lost his
sight in a hunting accident, asking Worcester to make for him a design that
he
could feel - the accident purportedly
dating not until c1770-80. However research shows that two generations of
the family suffered a loss of vision. A
similar shape was also made at Chelsea during the Red Anchor period
(1752-56).
So no one knows the exact truth of the
matter – and what came first - and when - or why.
6 1/8” Wide Over Handle
SOLD
#6042 |
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Oversize detail image of top with showing flaw or
line beneath handle
Oversize image showing line to rim at 6:30

Oversized images showing two flaws verso


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TN 38117 / USA /
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First Period Worcester Blind Earl Sweetmeat Dish in Blue and White, England c1765-70
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